GOAL: The National Innovation Diploma in Agriculture is designed to produce a self – reliant, skilled and productive agriculturist.
OBJECTIVES: A product of NID in Agriculture should be able to:
- Establish agricultural enterprises in fish, crop and animal production and support services;
- Create enterprise opportunities in apiary, sericulture floriculture and micro-livestock e.g. Rabbits, cane rat snailery,quails and pigeons.
- Carry out enterprise ventures in the production of animal feeds.
- Create enterprises in processing, storage and marketing of Agricultural produce.
- Create enterprises in pest and disease control.
Entry Requirements for National Innovation Diploma in Agriculture.
The general entry requirements for the NID programme in agriculture are:
- Five credits level passes in WAEC or NECO and NABTEB in not more than two sittings. The subjects must include Biology/Agricultural Science, Chemistry and any three of the following:
Geography, Mathematics, Economics, Technical Drawing, Physics and English language. At least, a pass in English language and Mathematics is compulsory.
- Candidates who have successfully completed the Board’s recognized pre-National diploma (Science Technology) course may be admitted into the programme. Such students must have passed Biology/Agricultural science, Chemistry, Mathematics, English language and any one of the following subjects: Economics, Technical Drawing, Physics and Geography at WASC, SSSC, GCE O’Level or NEW and NABTEB before undertaking the course.
STRUCTURE OF PROGRAMME
The National Innovation diploma in Agriculture is a two year programme i.e. four semesters. Three months supervised industrial work experience (SIWES) shall be carried out at the end of each year of the programme. Each semester shall be of 17 weeks duration made up as follows: 15 Contact weeks of teaching, i.e. recitation, practical exercises, quiz, tests, etc and 2 weeks for examination and registration.
PROPOSED CURRICULUM TABLE | |||
---|---|---|---|
YEAR I FIRST SEMESTER | |||
S/N | COURSE CODE | COURSE TITLE | CREDIT UNITS |
1 | STB 111 | Morphology and Physiology of living things | 2 |
2 | BCH 111 | General & Physical chemistry | 3 |
3 | MTH 112 | Logic & Linear Algebra | 2 |
4 | BPH 111 | Mechanics & Properties of matter | 3 |
5 | IAE 111 | Soil science | 3 |
6 | IAE 112 | Rural Sociology & Agric. Extension | 3 |
7 | IAE 113 | Basic Land Surveying | 3 |
8 | AGT 212 | Agro-climatology | 1 |
9 | ENT 111 | Introduction to Entrepreneurship | 2 |
10 | CSC 111 | Introduction to Computer | 2 |
11 | GNS 111 | English Language and Communication Skills I | 2 |
12 | IDS 111 | Rudiments of Christian Life | 1 |
TOTAL | 27 | ||
YEAR I SECOND SEMESTER | |||
S/N | COURSE CODE | COURSE TITLE | CREDIT UNITS |
1 | IAE 121 | Cereals and Legumes Production | 3 |
2 | IAE 122 | Bee Keeping and Sericulture | 3 |
3 | AGT 222 | Poultry Production | 2 |
4 | IAE 124 | Horticultural Crop Production | 2 |
5 | IAE 125 | Ruminant Animal Production | 2 |
6 | IAE 126 | Fiber Crop Production | 2 |
7 | AGT 122 | Crop Protection | 2 |
8 | IAE 128 | Root and Tuber Crop Production | 3 |
9 | GNS 121 | English Language and Communication Skill II | 2 |
10 | ENT 121 | Practice of Entrepreneurship | 2 |
11 | IDS 121 | Life and Times of Archbishop Benson Idahosa | 2 |
TOTAL | 23 | ||
YEAR II FIRST SEMESTER | |||
S/N | COURSE CODE | COURSE TITLE | CREDIT UNITS |
1 | AGT 231 | Statistics and Field Experimentation | 2 |
2 | CME 122 | Workshop Practice | 2 |
3 | IAE 215 | Fish Farming | 2 |
4 | IAE 214 | Swine Production | 2 |
5 | AGT 214 | Tree Crops | 2 |
6 | IAE 216 | Industrial Crop Production | 2 |
7 | AGT 223 | Farm power and mechanization | 2 |
8 | IAE 218 | Feasibility Studies and Farm Development | 2 |
9 | AGT 224 | Principles of Genetics and Breeding | 1 |
TOTAL | 17 | ||
YEAR II SECOND SEMESTER | |||
S/N | COURSE CODE | COURSE TITLE | CREDIT UNITS |
1 | IAE 221 | Feed Production (Livestock/Fisheries) | 3 |
2 | IAE 222 | Animal products processing | 3 |
3 | IAE 223 | Principles of Animal Health | 2 |
4 | AGT 225 | Crop Processing and Storage | 3 |
5 | IAE 225 | Pasture and Forage Crops Production | 2 |
6 | AGT 229 | Farm Management | 1 |
7 | IAE 227 | Principles of Irrigation and Drainage | 3 |
8 | IAE 228 | Micro livestock Production | 3 |
9 | GNS 221 | Library and Research Methods | 2 |
10 | IAE 229 | Project Work | 4 |
TOTAL | 26 | ||